Making a basic vegetable soup from scratch is a great skill for any home chef, whether you’re vegetarian or vegan or not. Vegetable soup is great for a cold night, and of course, homemade soup from scratch is always best!
All you really need in order to make an easy homemade vegetable soup is some vegetable broth, plenty of vegetables and a few seasonings. You can adjust the vegetables (and the quantities) in this recipe, fairly easily.
Got broccoli instead of cauliflower? Swap it in, no problem. Don’t have green beans or want to add extra zucchini? Not a problem, go right ahead! The onions and celery add quite a bit of flavor, so best not to replace those, unless you absolutely have to.
Need it to be gluten-free? Just be sure to use a homemade gluten-free vegetable broth, or be sure your store-bought broth is gluten-free.
You might also want to check out this collection of 41 gluten-free vegan soups or these 10 creative homemade vegetable soup recipes.